How to Make Churros
By Jackie Ang Po of Fleur de LysWhat You Need
1 cup water
1/2 cup butter
1 1/2 cups bread flour
1/4 teaspoon salt
4 eggs
For the chocolate dip
200 grams semisweet chocolate, chopped
2 cups evaporated milk
2 tablespoons cornstarch
1/2 cup sugar
2 tablespoons
peanut butter
2 tablespoons butter
Make the chocolate dip: Melt semisweet chocolate in a double boiler. Add remaining ingredients and whisk. Cook chocolate dip until thick, frothy and smooth. Serve with churros.
More ways to enjoy this recipe
Not all that into chocolate? Sprinkle cooked churros with powdered sugar instead. Crazy about chocolate? This chocolate dip recipe is just as good as a drink. Try it!
Photography by David Hanson │ Prop Styling by Elaine Lim │ Recipe and Demonstration by Jackie Ang-Po of Fleur de Lys
STEPS
1. This is the perfect dessert that is so easy to prepare!
2. Place water and butter in a saucepan. Allow to boil. Lower the heat and add bread flour and salt. Stir until the dough forms into a ball.
3. Transfer mixture to a bowl and mix with a whisk until there is no more steam. Add eggs one at a time, whisking to incorporate.
4. Pipe onto greaseproof paper or silicone mat. Freeze for at least 2 hours. Fry in hot oil until golden. Drain on paper towels. Serve with chocolate dip and/or hot chocolate on the side.
7 Responses
-
bibi
Monday February 22 2010 03:34:46 PM
wow. looks easy to do. I'll try this one. Thanks for sharing :) -
Tita Mare
Wednesday February 10 2010 07:57:50 AM
Can you please specify the type and number of the decorating tip to use for the churros? Thank you. -
dahra
Wednesday February 10 2010 07:33:11 AM
i will surely try this recipe and share it with my friends. -
Anne
Saturday December 26 2009 01:59:03 AM
my kids love churros con chocolate but the ones at the mall are too "oily" most of the time. thanks for the recipe! i will definitely try making these at home this holiday season. -
Whyte
Monday December 07 2009 03:09:45 PM
pwde bang cake flour gamitin pwde ko rin bang lagyan ng milk ung dough mixture.tnx -
tuesday
Sunday December 06 2009 09:15:58 PM
ok ahh parang madali lang pala !tnx -
benjie
Saturday November 28 2009 03:28:30 PM
i will try your recipe...
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