Author: Angelo Comsti

Grilled Stuffed Squid with Eggplant Salsa

In this recipe, a beef and raisin stuffing adds flavor and texture to grilled squid.

Earl Grey Tea-ramisu

A delicious twist to this Italian classic: replace coffee with earl grey tea.

Peach-Mango Crumble

Want to make personal-sized desserts? Use small ramekins instead of a casserole dish.

Leche Flan and Macapuno Pie

Leche flan takes on a different yet equally delectable form in this wonderful pie!

Flourless Salted Caramel Cake

Top with ice cream for the ultimate indulgence.

Curried Egg on Toast

Pair up your regular cup of tea with a snack that packs a flavorful punch!

Grilled Teriyaki Beef Kebabs with Pear-Cucumber Salad

Pair grilled kebabs with a refreshing Japanese-inspired salad or with steamed rice!
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