Author: Giney Villar

Pancit Musiko Recipe

Use miki noodles to make this pancit dish.

Pancit Buko Recipe

This is a pancit dish that will definitely be the talk of the table.

Pancit Canton Recipe

Loaded with meat, vegetables, and other toppings, this is the pancit Chef Giney remembers as a child.

Adobo sa Buko

Coconut water and meat are added to adobo for a deliciously sweet, mellow flavor.

Mechado ala Alejandrino

In this mechado, the apple gives another dimension to the acidity of the tomatoes.

Lumpia Recipe

An heirloom family recipe for lumpia from Chef Giney Villar of Adarna Food and Culture.
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