A traditional Moroccan dish that uses cumin,paprika, and coriander adds a mild spice to the meat.

Use your slow cooker and be amazed at how fuss-free preparing Italian-inspired osso buco can be.

Serve with julienned cabbage and carrots drizzled with Thousand Island dressing as side dish.

AFC's Chef Martin Yan shares his recipe for speedy sweet-spicy stir-fried beef.

Bring some Mexican flair to the table with this delicious, hearty dish. Turn it into a full-on fiesta!