A YUMMY reader shares a no-fail prized family heirloom, the recipe to her Grandma's Corn Chowder.
You'll love the kamote's sweetness combined with the seaside flavor of the clams in this soup.
For a hearty bowl of healthy, slip this into your li'l one's lunchbox on a rainy day.
Why mock chowder? We used canned soup to make it easier to prepare.
A creaminess of this soup comes from the healthy, resistant starch of the slow-cooked white beans.
A winner chicken dinner with an Asian twist.
Get the gang together for an afternoon by the pool, sippin' on cocktails and smoothies. And light finger food, too!
When you're feeling down or just having a bad day, there's nothing like food to make you feel warm and fuzzy inside--second from a real hug, though.
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