A variation of Halo-Halo, using coconut milk or gata, but just as refreshing.
The spicy meat topping is flavorful, while fried peanuts add an interesting texture to the dish.
Because it seems like a complicated process, bibingka is often store-bought than homemade.
These are made with the simplest ingredients: eggs and sugar. One piece is never enough.
Turn leftover Soy-Braised Chicken into this specially flavorful dish.
Next time you're entertaining, serve guests these mini desserts so they can have a little of everything!
Pack your little one's lunchbox with fun, healthy eats!
Adobo, pancit, and lotsa local "ulam" to chase the blues away.
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