Beautify your snack spread with these colorful cakes!
Antipasto is Italian for "before the meal" and it's used to refer to hot or cold hors d'oeuvres.
Part brownie and part cheesecake, these bars are surprisingly light with a just right sweetness.
Master this recipe and the possibilities are endless!
Chorizo adds a layer of smokiness to our country's beloved pulutan.
We live in an archipelago of 7,107 islands and we're surrounded by water and a treasure trove of seafood.
Set up a brunch outdoors and have this sunny spread served. Great morning!
Tea time is all about pretty little sandwiches, canapes, and tea in dainty china. Arrange one with your girl friends for a different kind of merienda.
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