Fish and Seafood
Avoid restaurant crowds and serve this made-with-love, home-cooked dish for dinner.
Best with: Seafood stew, braised pork, and braised chicken.
Best for: Thinly sliced beef, pork, or chicken.
Poultry
Simple yet tasty, this straightforward dish is a one-pot wonder.
Best with: Moroccan-style chicken, lamb, and beef stew.


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!