Chocolate
Make a lasting impression with this dessert of soaked biscuits with light-as-clouds mascarpone and a jolt of coffee and rum.
Chocolate
These sweet delights are crisp on the edges and chewy in the center.
Chocolate
The white chocolate is for a gourmet touch, the Chocnut for fun. Serve warm with ice cream.
Show your appreciation with this simple yet special confection.
Chocolate
The hazelnut and toasted coconut give this sweet treat a delightful crunch!


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!