Fruit
Here's a tweak on the traditional recipe: Use dried local fruits and cut into bite-sized bars.
Fruit
Our native citrus lends a refreshing, distinct flavor to these squares!
Fruit
The union of two well-loved Pinoy ingredients - ube and buko - produces this amazing dessert!
Up the yum factor of this traditional bar by adding coco jam.
Others
No artificial additives here - just all-natural, healthy, high-fiber goodness.


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!