Fish and Seafood
Daniel Green simplifies and puts a healthy twist on this summer favorite.
These hearty cakes have all the yumminess of crab without the effort.
Best with: Seafood stew, braised pork, and braised chicken.
Any fruit can work with this upside-down cake. Try your favorites!
Potato
Made with leftover ham and potatoes, these cakes are the perfect accompaniment to your morning chow.


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!