Put the fork and knife away - dig into the fresh, juicy crab with your bare hands for a meal that's finger lickin' good!
Crab shells are filled with a sumptuous surprise: sweet crabmeat with vermicelli noodles!
Crab is tastiest when eaten on the same day, hence killing it just before cooking.
These hearty cakes have all the yumminess of crab without the effort.
This is best served with a refreshing side salad of of green mango salad.
We live in an archipelago of 7,107 islands and we're surrounded by water and a treasure trove of seafood.
Set up a brunch outdoors and have this sunny spread served. Great morning!
Tea time is all about pretty little sandwiches, canapes, and tea in dainty china. Arrange one with your girl friends for a different kind of merienda.
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