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Fish and Seafood
Cracker-Crusted Fish Fillet
Jan 20, 2010
Two words to remember when making this dish: Freeze and fry!
Fish and Seafood
Pili Nut-crusted Tilapia Fillet
Jul 26, 2012
Indigenous to the Philippines, the pili nut has the highest magnesium content and has more vitamin E than any nut.
Fish and Seafood
Fish Fillet with Shallots, Tomatoes, and Spring Onions
Jan 01, 2012
Avoid restaurant crowds and serve this made-with-love, home-cooked dish for dinner.
Fish and Seafood
Cracker-crusted Fish Fillet with Yogurt Honey Mustard Dip
Aug 24, 2012
The crackers make this breading crisp so there is no need for deep-frying or excess oil.
Fish and Seafood
Steamed Fish Fillet in Tausi Sauce
Jul 27, 2009
Tender white-fish fillet smothered with fragrant tausi sauce.

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