On the spicy-sweet side and simple to prepare, it's made with ingredients usually found in your pantry.
This street food staple gets a better-for-you, whip-it-at-home upgrade. Just fry, skewer, and dip!
Enjoy a street-cart favorite with a unique Chinese-inspired dipping sauce.
Spread white sauce on fish and it becomes a top-notch casserole thatís sure to elicit oohs and aahs in your next potluck party.
Once fried, the pinipig becomes crispy and puffed, giving the fish a delightful crunch.
Next time you're entertaining, serve guests these mini desserts so they can have a little of everything!
Pack your little one's lunchbox with fun, healthy eats!
Adobo, pancit, and lotsa local "ulam" to chase the blues away.
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