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SOUP

Chickpea Soup with Pancetta, Cabbage, and Peppers

Latest

Poultry
Chicken in a Basket
Sep 14, 2009
Out with the grease and in with this homemade garlicky flavor.
Poultry
Resto-style Fried Chicken
Jun 05, 2011
The secret to Pinoy fried chicken? Steaming the chicken to keep the meat moist before frying.
Rice and Grains
Yang Chow Fried Rice
Jul 17, 2012
You can also add fresh shrimp or picked crabmeat to this classic Chinese-restaurant order.
Poultry
Fried Chicken Cutlets with Lemon Sauce
Oct 27, 2009
It's worth the effort to squeeze lemons for this Chinese restaurant favorite.
Fish and Seafood
Whole Fried Fish with Black Bean Sauce
Dec 27, 2011
Keep the fish crispy by pouring the black bean sauce over it just before serving.

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5-day Baon Menu

Need ideas for back-to-school baon? That's why we're here! The trick is to prep it the night before.

Chicken Fingers

Cheesy Herb Biscuits

Grilled Chicken Pita Pizza

Sisig and Corn Tortilla Wraps

Beef Pita Pockets

Traditional Thai

What easily beats Thailand's shopping spots and majestic temples is the food, food, food - in the streets! Hands down. The sweet, sour, spicy, salty in every bite!