Beef
What makes a good burger patty? Two things: good quality beef and salt.
This American-style sandwich is a cinch to make on the microwave.
Here's another sumptuous Pinoy snack to love—and make—in a snap. Genius!
Soft, steamed buns stuffed with roast pork, smothered with sweet sauce—perfect for merienda!
These mouthwatering fish burgers come with a tangy caper dressing with a delightfully refreshing zing.


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!