The tangy citrus undertones cut the oily, buttery taste of mains like lechon and steak.
This light but flavorful dish can be made using ingredients that you already have in your pantry!
Adding this healthy starch doesn't just add texture to your spread, but cuts the richness of your decadent mains.
This is loaded with flavorful ingredients like smoked bacon, Parmesan cheese, and mushroom soup.
Baked with Parmesan cheese and olive oil, this partners well with Spanish dishes like paella.
Next time you're entertaining, serve guests these mini desserts so they can have a little of everything!
Pack your little one's lunchbox with fun, healthy eats!
Adobo, pancit, and lotsa local "ulam" to chase the blues away.
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