The earliest account of Salsa Monja (Nunís Sauce) is from the 16th century, when it was prepared priests as an appetizer.
These burgers are so tender and juicy, they can hold their own against beef burgers.
This classic Thai dish is creamy, spicy and packed with tasty bits of veggies to nibble on.
Estofado is served with speared fried camote and bread.
Best with: Grilled spareribs, Pinoy stews like kaldereta.
We live in an archipelago of 7,107 islands and we're surrounded by water and a treasure trove of seafood.
Set up a brunch outdoors and have this sunny spread served. Great morning!
Tea time is all about pretty little sandwiches, canapes, and tea in dainty china. Arrange one with your girl friends for a different kind of merienda.
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