This all-time bestselling Pinoy snack is best eaten as pulutan and with friends.
Fish and Seafood
A shrimp cocktail that's both cool and hot.
The Thai version of this recipe uses sugarcane skewers, but lemongrass is a good substitute.


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!