When lamb (or any steak) is super-fresh, it tastes great seasoned with just salt and pepper.
Not counting S&P, all this takes four ingredients to make; and a turbo broiler!
This version by Chef Faoro of what we all know and love, believe it or not, is ten times more satisfying.
This bread with an almond filling, studded with dried cranberries and candied cherries.
Celebrate a special occasion by preparing some juicy steaks and truffle fries!
A winner chicken dinner with an Asian twist.
Get the gang together for an afternoon by the pool, sippin' on cocktails and smoothies. And light finger food, too!
When you're feeling down or just having a bad day, there's nothing like food to make you feel warm and fuzzy inside--second from a real hug, though.
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