Pair these with wine, gourmet cheese, and cozy music.
Montaditos are small sandwiches topped with an assortment of ingredients like tenderloin steaks.
A Spanish pop-in-your-mouth treat made with potatoes, eggs, tuna, and mushrooms.
This is a personalize-it dish. Just replace the ingredients with your preferred liquor or chorizo.
Similar to eggs benedict, this starts with a piece of bread, topped with meat and an egg.
Next time you're entertaining, serve guests these mini desserts so they can have a little of everything!
Pack your little one's lunchbox with fun, healthy eats!
Adobo, pancit, and lotsa local "ulam" to chase the blues away.
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