Nothing says comfort during cold nights like a hot and hearty soup.
Bread
For a twist, mix kani with bacon sandwich spread instead of the usual Japanese mayo.
This dessert is best paired with champagne or a hot cup of tea.
Fish and Seafood
When paired with a slightly tart lemon-tarragon aioli, sweet crabmeat simply shines.
Eggs
Delight in the easy elegance of this simple appetizer from Siena.


With the players busy with their cards, it would be impractical to use utensils. Our advice: spicy finger foods on saucers with lots of tissue!

The french like their food rich and decadent (butter, cream, dessert), and always with red wine. An antioxidant compound in grape skins called resveratrol aids in weight loss and overall good health. Let's drink to that!

Going meatless isn't that hard! Just look at this vegetarian (not vegan, sorry!) feast below. After this, you won't mind being a veggie!