A recipe book full of yummy desserts.
By Jill O’Connor
This spiral cookbook commands attention in a sea of cookbooks. Apart from the colorful and chocolatey cover, the name will simply have you taking a peek at some of the ooey and gooey desserts that fill its pages. And even if not every recipe is accompanied with mouthwatering images, the thoughts evoked by the sheer titles will make your tummy crumble—Banana Split Pancakes, for example. Mmmm…Make sure to tuck that napkin in your shirt as you enjoy getting down and dirty with O’Connor’s irresistible sweets that don’t just do the trick for kids but for the kids-at-heart as well.
Recipes that piqued our taste buds: Banana Split Pancakes, Wicked Good Chocolate peanut Butter Pudding Cups, Hunka Chunka Chewy Chocolate Chip Cookies, Raspberry Puree, and Apple Pie-Stuffed French Toasts
P938 at Fully Booked.