• Yummy.ph Meets TLCís The Fabulous Baker Brothers

    We chat with Tom and Henry Herbert about growing up with good food and what makes a great loaf of bread.

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  • The TLC Festival is Coming to Manila!

    Itíll be a fun time filled with food and a few of our fave TV personalities!

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  • Take a Peek: Kitchens of Filipino Celebrities

    Always wondered how the cooking spaces of celebs looked like?

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  • Pinoy Adobo and Iron Chef: A Delicious Culinary Match

    Chef Geoffrey Zakarian cooked up a storm at a Colours dinner gala.

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  • Margarita Fores

    The culinary icon talks about Grace Park, her newest restaurant; working for Valentino; and the secret to Cibo's success.

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  • Paul Qui

    Filipino-Chinese "Top Chef: Texas" winner Paul Qui talks to YUMMY about his roots.

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  • Chef Josh Boutwood

    Read about the culinary history of this 25-year-old Filipino-British chef.

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  • Ian Carandang

    Meet the genius behind Sebastian's Ice Cream, Ian Carandang.

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  • Fernando Aracama

    The multi-awarded chef and restaurateur shares stories about simpler times and secrets to his success.

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  • Mikko Reyes

    The 25-year-old chef takes on the task of building a restaurant kitchen from scratch.

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    Recipe of the Day

    Igado Recipe
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