Cookies for Santa when he passes by your house on Christmas eve.
Yield 12 to 16 cookies Prep Time 30 to 40 minutes Baking Time 8 minutes
3/4 cup butter
3/4 cup sugar
3/4 cup brown sugar
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla
2 tablespoons water
2 1/2 cups all-purpose flour
3/4 teaspoon baking soda
1 cup white chocolate chips
1 cup bittersweet chocolate chips
1 cup walnuts
1 cup crushed candy canes
1 Preheat oven to 375ËšF.
2 Cream together butter, sugars, and salt.
3 Combine eggs with vanilla and water. Then add the eggs one at a time, scraping the sides of the bowl after every addition.
4 Combine flour and baking soda. Add this mixture to the creaming batter. Then add the chocolate, walnuts, and candy cane bits.
5 With an ice cream scooper, scoop out the batter onto lined (with parchment paper, baking paper, or wax paper) baking sheet pans. Bake for 8 to 12 minutes.
Photography by Ocs Alvarez