Recipess

PRINT Print
x

Share

Sep 10, 2009
Add to Bookmark


Classic S'mores

By: Myra Santiago


Classic S'mores

You may use other chocolates for this recipe, but Hershey’s milk chocolate is a classic. For your first time, do it the right way!

Makes 12 
Prep Time
1 minute 
Total Cooking Time 15 minutes

 

24 graham cracker squares
24 large white marshmallows
3 Hershey’s milk chocolate bars
long bamboo skewers or fondue tongs

 

Place 2 segments each of Hershey's milk chocolate on 12 graham cracker squares. Set aside the remaining 12 crackers.

2  Place 2 large marshmallows on a skewer and roast gently over hot coals or a low fire. Roast until golden brown all over, then remove from the heat.

3  Assemble the s'mores: Place the 2 roasted marshmallows on top of the chocolates and graham square, then cover them with another graham square. Press the 2 crackers together to hold the marshmallows in place while pulling out the skewer. The hot marshmallows will be squished and will also melt the chocolate, creating a little piece of dessert heaven. Eat immediately and repeat the process until all the ingredients are consumed.

If you liked this recipe, we highly recommend:  S'mores Pie,  Banana S'mores,
S'mores Cupcakes,
  Strawberry-Chocolate S'mores


Photography by At Maculangan | Styling by Paulynn Chang-Afable

 




You may also like these recipes


PRINT Print
x

Share


COMMENTS
Username
Email Address
Website
Comment
 
 
NOTE: Yummy.ph is a CLEAN ZONE. Editors reserve the right to delete obscene comments.
Filter comments by:
  • Malcolm Aqeel C. Jalmaani 11 months ago Report Abuse
       
    galing
Filter comments by:
1 to 1 of 1
 

Poll

What is your version of comfort food?




VIEW RESULT»
PREVIOUS POLLS
YUMMY'S JULY 2014 Issue

Get first dibs on our latest promos and news, plus get to see our newsletter-exclusive Yummy menu!