Garlic Prawn

Substitute the butter with olive oil if you prefer this prawn recipe to be on the healthy side.


March 2007 | By Chiqui Lloren
Garlic Prawn
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at a glance

Main Ingredient

Fish and Seafood

Type

Appetizers

Preparation Time

00:00:00


Date Published

March 2007

Substitute the butter with more olive oil if you prefer this dish to be on the healthy side.


Serves
4 Prep Time 15 minutes Cooking Time 10 minutes

2 tablespoons olive oil
2 tablespoons butter
8 cloves of garlic, chopped
8 cloves of garlic, sliced
24 pieces prawns
half a lemon
cilantro leaves, chopped
salt and pepper

1   Heat oil and butter in medium heat.

2  Fry sliced garlic until golden and save for later.

3  Sauté chopped garlic and prawns. Squeeze some lemon. Season with salt and pepper.

4  Add chopped cilantro and crispy sliced garlic.




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