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Feb 9, 2010
Add a fresh flavor to your usual cool-down indulgence.
Makes 2
1/2 cup milk
1/2 tablespoon matcha powder
3 large scoops vanilla ice cream
1 cup crushed ice
sugar
whipped cream
1 Using an electric blender, mix 1/2 cup milk and 1/2 tablespoon matcha powder for about 15 seconds.
2 Add 3 large scoops vanilla ice cream and 1 cup crushed ice; process until smooth and creamy.
3 Sweeten with sugar and top with whipped cream, if desired.
Photography by David Hanson │ Recipes and Styling by Elaine Lim │Props: Saizen Matcha Powder is avaiable at Japanese Specialty Shops like Konbini (connecticut Street Greenhills , San Juan and Kozui Green Tea
Matcha Frappé
By: Elaine P. LimAdd a fresh flavor to your usual cool-down indulgence.
Makes 2
1/2 cup milk
1/2 tablespoon matcha powder
3 large scoops vanilla ice cream
1 cup crushed ice
sugar
whipped cream
1 Using an electric blender, mix 1/2 cup milk and 1/2 tablespoon matcha powder for about 15 seconds.
2 Add 3 large scoops vanilla ice cream and 1 cup crushed ice; process until smooth and creamy.
3 Sweeten with sugar and top with whipped cream, if desired.
Photography by David Hanson │ Recipes and Styling by Elaine Lim │Props: Saizen Matcha Powder is avaiable at Japanese Specialty Shops like Konbini (connecticut Street Greenhills , San Juan and Kozui Green Tea
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