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Aug 1, 2009
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White Barbecue Chicken




For crispier skin, you can sear the chicken pieces first and then bake or turbo-broil until fully cooked.

ServesPrep Time 15 minutes  Cooking Time 20 minutes

 

3/4 cup mayonnaise
2 tablespoons Worcestershire sauce
1/2 tablespoon cane vinegar
1 1/2 teaspoon ground black pepper
1 piece chicken, cut into pieces
1 teaspoon salt

 

1  Combine mayonnaise, Worcestershire sauce, cane vinegar, salt, and ground black pepper in a bowl.

2  Dry chicken well and leave in the marinade mixture for 10 minutes.

3  Bake or turbo-broil chicken for 20 minutes.

 

Photography by David Hanson │ Food Styling by Jun Jun de Guzman │ Prop Styling by Sharlene Tan




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NOTE: Yummy.ph is a CLEAN ZONE. Editors reserve the right to delete obscene comments.
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  • rose Apr 16 2010 @ 11:13am Report Abuse
       
    a friday treat for the family!
  • joan Apr 16 2010 @ 08:19am Report Abuse
       
    parang mas gusto ko yung the usual na chicken bbq
  • mel Jan 19 2010 @ 02:42am Report Abuse
       
    WHITE BARBECUE CHICKEN
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