White Wine Marinade

Best for: Seafoods and chicken

1/4 cup chopped garlic
1/2 cup olive oil
1 cup white wine
1/4 cup freshly squeezed lemon juice
3/4 cup chopped fresh parsley
2 tablespoons chopped thyme
1/2 tablespoon salt
1/2 teaspoon red pepper flakes

1 Mix together 1/4 cup chopped garlic, 1/2 cup olive oil, 1 cup white wine, 1/4 cup freshly squeezed lemon juice, 3/4 cup chopped fresh parsley, 2 tablespoons chopped thyme, 1/2 tablespoon salt, and 1/2 teaspoon red pepper flakes.

Photography by David Hanson │ Food Preparation by Sharlene Tan │ Prop Styling by Elaine Lim

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