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Sep 16, 2009
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Banana Bibingka Bliss

By: Elaine P. Lim


Banana Bibingka Bliss

Share this with your sweetie even if it isn't Christmas morn!

 

Serves 2

 

 

 

1 bibingka
1 tablespoon butter
Nutella
banana slices

 

Start by slicing 1 bibingka in half.



In a nonstick pan, melt butter and lightly toast the bibingka slices on both sides. Transfer to a serving dish.



Spread Nutella on one slice, top with banana slices, then top with the other bibingka slice. Serve immediately.

 

Photography by David Hanson │ Styling by Elaine P. Lim │ Props from Rustan's Department Store and Robinson's Department Store

 




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