Serve this to match Filipino dishes like grilled or fried fish, grilled pork belly, crispy pata, lechon kawali. Perfect with Home-style Bagnet.

Serves 6  Prep Time 5 minutes  Cooking Time 10 to 15 minutes

3 cups brown rice (Learn How to Cook Brown Rice here)
1 1/2 cups yellow sweet potato, diced

Cook brown rice according to package directions, adding sweet potato when rice reaches a rolling boil (ratio: 1/2 cup yellow sweet potato for every 1 cup rice). Transfer to a serving platter; serve hot.