Braised Beef Shank Recipe

Let your oven do the work!

IMAGE Miguel Nacianceno

This Italian dish has tender beef shanks stuffed with plums and served with a lemon olive oil sauce. It's a classic that deserves a special spot on your Sunday dinner table. It's easier to make than it sounds! When it comes to braised beef or braised dishes, just let your oven do the work for you. 

Prep Time
30 mins 
Cooking Time
3 hrs 30 mins 
Ready In
4 hrs 
Yield
6 to 8
Cuisine
Others
Cooking Method
Braise

INGREDIENTS

COOKING PROCEDURE

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