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Mar 28, 2010
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Chicken Pulled Sandwich

By: Elaine P. Lim


Chicken Pulled Sandwich

Hungry? This saucy, no-fuss chicken sandwich can be prepped in no time.

Serves 3 to 4
Prep Time
10 minutes
Cooking Time 10 minutes

 

2 cups cooked or leftover chicken, shredded
2 small baguettes, slice horizontally in half
2 tablespoons oil
half an onion, sliced thinly
1/2 cup store-bought barbecue sauce
1/4 cup water
1 teaspoon brown sugar
1 tablespoon ketchup
1 tablespoon mustard
2 cheese slices

 

1  In a skillet, sauté chicken and onion in oil.

2  Add barbecue sauce, water, brown sugar, ketchup, and mustard; stir. Simmer, covered, for 5 minutes.

Place filling in between baguette slices and top with cheese.

4  Toast lightly until golden, about 1 to 2 minutes.

 

Photography by Patrick Martires | Food Preparation by Elaine P. Lim | Styling by Angelo Comsti




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  • MARY ANN Apr 03 2010 @ 02:18pm Report Abuse
       
    I want boiled chicken!
  • rose Mar 30 2010 @ 08:54am Report Abuse
       
    ow..nice timing, i'm thinking of making a sandwich spread out of my left over chicken..so glad to find it here. thanks :)
  • joan Mar 29 2010 @ 09:26am Report Abuse
       
    great for picnic at the beach
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