Chicken Steak Sandwich

Skip the usual fast-food lunch at work. Instead, pack this healthier take on the popular steak sandwich.  Don't forget to defrost your chicken!

Serves 3  Prep Time 20 minutes  Cooking Time 15 minutes

2 to 3 teaspoons oil
1/3 cup sliced white onions
1/3 cup red and green bell pepper strips
2 chicken breast fillets, sliced into thin 2-inch strips
salt and pepper
3 hotdog buns
3 to 4 tablespoons cheese sauce

1  Heat oil in a nonstick pan. Sauté onions and bell peppers.

2  Add chicken strips. Season with salt and pepper. Sauté until cooked, about 3 to 5 minutes.

3  Toast hotdog buns.

4  Fill with chicken mixture and drizzle with cheese sauce.

Photography by Kai Huang | Food Preparation by Katherine Jao | Styling by Elaine P. Lim