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Jun 30, 2012
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Crispy Chicken Drumsticks

By: Elaine P. Lim


Crispy Chicken Drumsticks

Feeding picky eaters? This will dish surely win them over! Make sure to keep bowlfuls of steaming rice on hand. Makes 10 drumettes

 

10 pieces chicken drumsticks 1/2 cup garlic ranch dressing 1 1/4 cups breadcrumbs 1 (8-gram) pack Maggi Magic Sarap All-in-One Seasoning

 

1  Toss and coat drumsticks with garlic ranch dressing. Chill in the refrigerator for 30 minutes. 2  In a large bowl, mix together breadcrumbs with Maggi Magic Sarap All-in-One Seasoning. Roll each drumstick in breadcrumb-seasoning mixture until well-coated. 3  Deep-fry drumsticks in hot oil until golden and cooked through.

 

Photography by Jonathan Roxas




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