Crispy Pata with Sauce Recipe

Make your crispy pata even better.

IMAGE Dairy Darilag

Crispy pata is even better with sawsawan, or dipping sauces! When using this recipe, save time by cooking two pork legs at the same time. This way, one is always ready in the freezer for deep frying.

 

More from Yummy.ph
Who doesn't love this Filipino dish?

Prep Time
20 mins 
Cooking Time
40 mins 
Ready In
1 hr 
Yield
6
Cuisine
Filipino
Cooking Method
Deep-fry

INGREDIENTS

COOKING PROCEDURE

LEAVE A REVIEW
You have to be logged in to post a review.
Log In