Quick Links:
Recipes
PRINT 
x
Jun 26, 2009
Doubly Fruity
By: Tata Mapa
Fruit-flavored iced teas pack some extra punch with this yummy idea.
fruit-flavored iced tea (e.g., C2 Lychee, C2 Apple, or One Peach)
fruits: canned lychees, fresh apples, or canned peaches
1 Slice fruit of choice into chunks and freeze (lychees can be kept whole as long as they’ve been pitted).
2 Chill the similar fruit-flavored iced tea.
3 Just before serving, add frozen fruit to each glass. Pour iced tea and add crushed ice if desired. Serve with spoons on the side.
Photography by Ocs Alvarez | Styling by Sharlene Tan
You may also like these recipes
PRINT
x
COMMENTS
-
Mavs Apr 15 2010 @ 02:23pm Report AbuseVery simple to make and absolutely hassle-free. I like it.
1 to
1 of
1
Get first dibs on our latest promos and news, plus get to see our newsletter-exclusive Yummy menu!