Easy Lemon Mousse

Treat yourself and your sweetie to this refreshing, ready-in-no-time dessert with just the right tang!


January-February 2012 | By Katherine Jao
Easy Lemon Mousse
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at a glance

Main Ingredient

Fruit

Type

Dessert

Preparation Time

00:00:00


Date Published

January-February 2012

After a romantic and decadent dinner, treat yourself and your sweetie to this refreshing, ready-in-no-time dessert with just the right tang!

Serves 4
 

 

1 1/2 cups instant vanilla pudding
juice and zest from 1 lemon
1 cup whipped cream
cookie crumbs for topping (optional)

 

Prepare vanilla pudding. Add lemon juice and zest; whisk well. Fold in whipped cream. Pipe into small cups or ramekins. Place in the chiller until ready to serve.

For added texture, fold in cookie crumbs, if desired.
 

 



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