Everlasting (Marikina-style Meatloaf) Recipe

This Filipino-style meatloaf is a must-try!

IMAGE Riell Santos

Served during special occasions, this Marikina-style meatloaf is made with pork, hard-boiled eggs, red bell pepper strips, and chorizo and is usually shaped using a llanera (oval baking pan). 

Prep Time
10 mins 
Cooking Time
1 hr 10 mins 
Ready In
1 hr 20 mins 
Yield
6 llaneras
Cuisine
Filipino
Cooking Method
Steam

INGREDIENTS

COOKING PROCEDURE

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