1 cup bananas
1 cup strawberries
1 cup plain yogurt
1 Blend together bananas and strawberries to make a purée. Add yogurt, and then sugar according to your sweetness preference. Blend until sugar has dissolved.
2 Pour mixture into popsicle molds and freeze.
Photography by Miguel Nacianceno | Styling by Elaine P. Lim | Prop Styling by Rachelle Santos | Props from the Saizen (popsicle holders)
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