Garlic Buttered Crab Recipe

We let you in on the secret to making this delicious steamed crab dish at home.

CREATED WITH

Enjoy a delectable seafood feast at home! This steamed crab recipe is quite easy to make. Since it is already so simple, make sure to use only the best ingredients! Fresh live crabs, pungent garlic, and nothing else but Lurpak Butter.

Made with the freshest ingredients, Lurpak is the most premium Danish butter that has slightly aromatic notes, a pleasant creaminess, and a subtle yet distinct flavor. It's so versatile that you can enjoy it simply spread on your toast, baked into dainty cakes, pies, and pastries, or you can experiment in the kitchen and use it in more creative ways like making a delicious sauce for entrees, pasta, and to pair with seafood. The results are simply glorious.

You can also enjoy this delicious dish with steamed white rice or crusty bread to sop up all that garlic butter sauce!

Pair this butter sauce with other seafood such as shrimp, squid rings, clams, mussels, steamed white fish, and salmon. Or you can even combine it with canned tuna for a pasta sauce. Play around with herbs to tweak the flavors a bit. Experiment with Lurpak Butter and enjoy the delicious results from your home kitchen.

 

Prep Time
15 mins 
Cooking Time
20 mins 
Ready In
35 mins 
Yield
6-8
Cuisine
Asian
Cooking Method
Steam

INGREDIENTS

COOKING PROCEDURE

This article was created by Summit StoryLabs in partnership with Lurpak Butter.