Ham with Sweet Mustard Sauce Recipe

A classic cured and smoked Christmas ham served with a sweet yet tangy mustard sauce.

IMAGE Miguel Nacianceno

Holidays in the Philippines aren't complete without ham as part of the spread. This recipes combines a classic cured and smoked Christmas ham served with a sweet yet tangy mustard sauce.

Prep Time
15 mins 
Cooking Time
15 mins 
Ready In
30 mins 
Yield
8 servings
Cuisine
Filipino
Cooking Method
Bake

INGREDIENTS

COOKING PROCEDURE

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