Honey-Glazed Ribs Recipe

Pick up these pork ribs with your hands and dig in!

IMAGE Michael Angelo Chua

These American-style pork ribs are sweet and sticky. Honey and bourbon give these meaty chunks a sweet, smoky finish and a hint of spice. Enjoy them with baked potatoes and slaw.

Prep Time
20 mins 
Cooking Time
2 hrs 
Ready In
2 hrs 20 mins 
Yield
6
Cuisine
American
Cooking Method
Roast

INGREDIENTS

COOKING PROCEDURE

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