Kimchi Red Rice Bowl Recipe

The slightly tangy and spicy flavors of kimchi will wake up your taste buds.

The slightly tangy and spicy flavors of kimchi will wake up your taste buds. In this fried rice bowl recipe, red rice is used instead of of refined white rice—it's rich in fiber and antioxidants. This dish is flavorful and healthy!

Prep Time
20 mins 
Cooking Time
10 mins 
Ready In
30 mins 
Yield
4
Cuisine
Asian
Cooking Method
Saute

INGREDIENTS

COOKING PROCEDURE

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