Marie's Vegetable Pot Pie

The beauty of pot pies is that you can throw any vegetable into the mix.

This low-fat protein pie uses ingredients you probably already have on hand. The beauty of pot pies is that you can throw any vegetable into the mix. The crust takes all of two minutes to make and should be a no-brainer for those with rolling pin-phobia.

Prep Time
30 mins 
Cooking Time
33 mins 
Ready In
1 hr 3 mins 
Yield
6
Cuisine
American
Cooking Method
Bake

INGREDIENTS

COOKING PROCEDURE

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