Mercedita Uy De Baron's Paksiw Na Pata

This paksiw recipe from Him Uy De Baron's great grandmother passed down to his mother who shares this recipe with us.

An heirloom recipe from Him Uy De Baron's great grandmother passed down to his grandmother and to his mother, Mercedita Uy de Baron, who shares this recipe with us. The mother and daughter are featured in the story “Muses of cookery” in the May 2011 issue of Yummy.

Prep Time
15 mins 
Cooking Time
2 hrs 
Ready In
2 hrs 15 mins 
Yield
8
Cuisine
Filipino
Cooking Method
Boil

INGREDIENTS

COOKING PROCEDURE

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