Mussels with Beer and Bacon Recipe

Instead of the usual water or stock, we used beer to give this mussel dish a complex flavor profile.

Instead of the usual water or stock, we used beer to give this mussel dish a complex flavor profile. Don’t worry about the alcohol, it will evaporate as the dish cooks.

Prep Time
20 mins 
Cooking Time
20 mins 
Ready In
40 mins 
Yield
2
Cuisine
American
Cooking Method
Simmer

INGREDIENTS

COOKING PROCEDURE

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