Pasta with Bacon-Mushroom Sauce Recipe

This is a classic combination popular in German and other European cuisines.

IMAGE Miguel Nacianceno

This pasta recipe combines a classic combination popular in German and other European cuisines. Roast a whole bacon-wrapped, sauerkraut-stuffed pork loin then serve it with mustard gravy, or make a pulled pork sandwich topped with crispy bacon, sauerkraut, and grainy mustard.

 

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Prep Time
10 mins 
Cooking Time
18 mins 
Ready In
28 mins 
Yield
4
Cuisine
German
Cooking Method
Simmer

INGREDIENTS

COOKING PROCEDURE

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