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Jun 29, 2012
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Pastillas de Leche

Make this milky treat at home with the kiddos. It's so simple, it takes just four ingredients to make!

Makes
about 20 pastillas

 

1 1/2 cups fresh or
     evaporated milk
3 tablespoons sugar
1 teaspoon butter
5 tablespoons full-cream
      powdered milk
sugar for rolling  

 

(Click for a step by step gallery on How to Make Pastillas de Leche)

Combine milk and sugar in a saucepan; bring to a boil and stir constantly until it turns into a paste. Add butter and powdered milk. Mix thoroughly.

Take the pan off the heat and transfer mixture to a separate bowl. Set aside until pastillas are cool enough to touch but still warm. Divide pastillas into 20 pieces and roll into small cylinders.

Roll lightly in sugar. Wrap in paper by placing in the center of a square, rolling it into a cylinder, and tucking the ends into the roll.

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Photography by Patrick Martires | Demonstration by Charina Maria Cano of The Maya Kitchen (www.themayakitchen.com)  | Pictorial Direction by Liezl Yap

 




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  • Guestnorma a retiro Jul 06 2013 @ 08:13pm Report Abuse
       
    i want to try your yummy pastillas de leche
  • darwin Nov 24 2012 @ 09:10am View all replies1 Report Abuse
       
    can we use condensed milk instead of evaporated milk?
  • Hanna Bea Paller Nov 01 2012 @ 04:00pm Report Abuse
       
    i will do this if i have that recipe
  • marge88 Jul 24 2012 @ 03:15pm Report Abuse
       
    there's a recipe at nestle that use condensed milk just by adding them thus no cooking is needed
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